Maamoul Dates
$7.50 – $10.35
Ma’amoul Dates
Typically associated with festivals such as Eid
Ingredients: Wheat flour or semolina, Dates, then pressed within special carved wooden molds.
ALLERGY CAUTION: MAY CONTAINS TREE NUTS (PISTACHIO, CASHEWS, PINE NUTS…) & GLUTEN.
Description
For Beirut: Delivery from Monday till Saturday from 8:30 am till 7 pm & on Sundays till 12 pm
For other zones delivery from Monday till Friday from 9:00 am till 6 pm. No delivery during weekends
Additional information
Weight | 1 kg |
---|---|
Size |
1 KG Tray ,Dozen (12 Pieces) |
Vendor Information
- Store Name: Qasr Al Halaweyat
- Vendor: Qasr Al Halaweyat
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Osmalieh 1kg
$11.50Osmalieh(??????) 1kg
Ingredients: This dish has three layers,Ismalliyeh is made of semolina dough and thin noodle,stuffed with a white soft heavy cream. Ismalliyeh is crunchy on the outside and it is often garnished pistachios and topped with roses. . Fillings are infused with rosewater and sweet syrup.
Karabij 1kg
$17.30Karabij: Price/1kg
Ingredients: Small Maamoul pieces, wheat flour or semolina, premium whole pistachios, white sweet cream, garnished with crashed pistachios.
Halawat el Jibn (Dozen)
$10.35Halawat el Jibn:
Ingredients: Sweet cheese rolls, is a very popular Lebanese dish. This dish is made of a thin layer of cheese with heavy cream inside, drizzled with either rose water or sweet syrup. It is often garnished with nuts, especially pistachios and topped with roses.
Maamoul Ground Walnuts
$10.40 – $13.80Typically associated with festivals such as Eid
Ingredients:Wheat flour or semolina, premium Ground Walnuts, then pressed within special carved wooden molds. Fillings are infused with rosewater and light sweet syrup.
ALLERGY CAUTION: MAY CONTAINS TREE NUTS (PISTACHIO, CASHEWS, PINE NUTS…) & GLUTEN.
Halawet El Riz 1kg
$9.20Ingredients: Mashed rice mixed with cheese and Heavy cream on top, garnished pistachios and topped with roses. . Fillings are infused with rosewater.
Kunafeh
$2.42 – $15Ingredients: Made of semolina dough , stuffed with a white soft cheese . Kunafeh is crunchy on the outside and is soaked in sweet syrup.
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